Program Type:
Classes and Workshops- Registration is required for this event.
- Registration will close on February 17, 2026 @ 4:30pm.
- This event is for registrants age 7 to 12.
Program Description
Event Details
Join us on a culinary adventure as we delve into the world of soy sauce and discover how this versatile sauce has been utilized in various cultures for centuries. We'll share stories that will reveal the rich history of this tasty condiment and get to sample it ourselves! You'll put on your chef's hat and roll up your sleeves to make yummy dumplings filled with all sorts of delicious surprises.